The company was founded on the family traditions of Luigi, the paternal grandfather, who was already a vine-grower at the time, and has recently expanded in part with the extension of the vineyard area. Production takes place on alluvial soils at the bottom of the Lagarino valley furrowed by the Ora del Garda wind. The varieties produced are Merlot, Carménère, Pinot Grigio and Moscato Giallo, for a total of 2.5 hectares. The vines are both pergola and guyot trained.