RED WINES

MERLOT ENOPERE

The persistent and intense fragrance of redcurrant, bilberry, with traces of liquorice, render this wine produced from Merlot grapes distinctive and unique. Cantina Aldeno

SAN ZENO ROSSO

Deep ruby red, tending towards garnet. Fragrance with hints of red fruits in syrup, and notes of liquorice and spices. Dry, structured, soft and persistent taste.Cantina Aldeno

ENANTIO RISERVA

The ruby red colour of this wine takes on a particularly intense character after it has been aged for a number of years. It is powerful on the palate, with extraordinary persistence, while the soft tannins and its gentle, spicy acidity render it unique.Cantina Sociale di Avio

TRENTINO ROSSO

Fine Bordeaux wine of great texture and softness. It's ideal with game-based second courses, and with roasts and red meat in general.Cantina Sociale di Avio

CABERNET SAUVIGNON

Obtained from Cabernet grapes, which are hand-picked in small crates and cold macerated for a short period.Azienda Agricola Balter

BARBANICO IGT VALLAGARINA

The cold maceration process renders the fragrances of ripe fruit enveloping. Spicy, soft on the palate and featuring a great structure, thanks to the combination of the three ingredients: Lagrein, Merlot and Cabernet.Azienda Agricola Balter

MARZEMINO

A well-balanced, ruby red wine with a delicate fragrance, typical of Marzemino, which evokes sweet violet.Battistotti

MARZEMINO VERDINI

Ruby red colour tending to purplish, vinous fragrance (being a young wine) that evokes sweet violet and hints of blackberry and raspberry. It is dry, sapid and full in the mouth.Battistotti

MARZEMINO DOC

We use the autochthonous Marzemino grape to produce this ruby red wine with purplish glints, with its gentle fragrance of sweet violet and full, distinctive taste.Azienda Agricola Bongiovanni Lorenzo

ENANTIO

A intense ruby red wine, which ages very well. Enantio is a pleasant and exciting wine, well balanced and with a good structure.Azienda Agricola Bongiovanni Lorenzo

CABERNET SAUVIGNON

Obtained from Cabernet grapes, which are hand-picked in small crates and cold macerated for a short period. Azienda Agricola Bongiovanni Lorenzo

PARADIS

The "Paradis" Pinot Noir is produced from a selection of the best Pinot Noir grapes.Borgo dei Posseri

ROCOL

The "Rocol" Merlot features a ruby red colour, with long, velvety fragrance and distinctive fruity notes. Full, harmonious, persistent flavour thanks to the use of Merlot grapes.Borgo dei Posseri

VIGNALET

The "Vignalet" Pinot Noir features fragrances of black cherry, which combine perfectly with vanilla and chocolate. The taste is full, with flavours of the forest floor, excellent tannin balance, good texture and rich sensations.Azienda Agricola La Cadalora

MAJERE

Majere was created from the autochthonous Casetta grape. The wine features spicy fragrances on a vanilla base, which, with ageing, evolve towards leather, chocolate and minerals.Azienda Agricola La Cadalora

SCHIAVA GENTILE

Bright, vivid rosé colour, fragrant with a fruity timbre, low alcohol content, dry taste with a pleasantly bitter almond background. This wine is at its best when drunk young.Cavit

CABERNET

Ruby red colour, intense fragrance of berries well integrated with hints of toasted vanilla and spices. The presence of sweet tannins renders the taste velvety, but decisive.Cavit

4 VICARIATI

Bright ruby red colour. Plum, blackberry, tobacco and balsamic notes. The taste is well-balanced: soft with noble tannins, spicy and enveloping at the finish.Cavit

MAS’EST

A new, lively, fruity and highly drinkable red wine where the typical Trentino Marzemino and Teroldego grape varieties have been enhanced by being dried slightly (the producer specializes in this technique).Azienda Agricola Conti Bossi Fedrigotti

FOJANEGHE

Elegantly structured on the palate, with a long and velvety finish, this is the flagship label of the Cantina Conti Bossi Fedrigotti. Produced from Merlot and Cabernet grapes, with a small percentage of Teroldego.Azienda Agricola Conti Bossi Fedrigotti

PINOT NERO

Pressing is performed 'manually' and fermentation takes place without the addition of yeasts, in deference to the tradition, in order to enhance the full aroma of Pinot noir grapes.Azienda Agricola Dalzocchio

BORGOGNONI ROSSO

Intense ruby red wine, made from Teroldego and Lagrein grapes. The nose presents a fruity note of Amarena black cherry and blackberry, with hints of cinchona, ink, cocoa, toffee and coffee bean. Great structure on the palate, full, enveloping, savoury. In the finish, there are hints of macerated red fruit and toasted almonds. A wine with a great balance. Cantina Delaiti

MERCÀ

Composed of 80% Merlot grapes and 20% Cabernet Sauvignon, Mercà is a wine with a brilliant ruby red colour. On the nose, the cherry scent typical of Merlot fades into the spicy notes of Cabernet. On the palate, roundness and smoothness combine with structure and persistence. Cantina Delaiti

MERLOT

Wine with a lively colour, ruby red with purple hues. The nose presents balsamic notes, hints of tobacco, dark chocolate, dried plum and tar. On the palate, it is smooth, elegant, and enveloping, with dense, assertive and velvety tannins. In the finish, we find notes of sweet spices, graphite, blackberry and plum. Cantina Delaiti

MARZEMINO

The Marzemino Superiore di Isera is derived from the Marzemino gentile vines that find their ideal habitat in the basaltic soils of the lower Trentino region. Azienda Agricola de Tarczal

MARZEMINO HUSAR

Ruby red colour with brilliant violet glints. The nose features intense fragrances with floral notes of sweet violet, aromas of small red fruits and faint woody nuances. It is well-structured and full-bodied on the palate, featuring good balance, harmony and softness. Azienda Agricola de Tarczal

MARZEMINO D'ISERA ETICHETTA VERDE

From the selected harvest of the very best vines and careful red vinification of Marzemino grapes, we obtain the Etichetta Verde. Famous for its long-lasting fragrance, typical of the vine, it fully exalts the volcanic/basaltic nature of the territory of origin.Cantina d'Isera

CORÈ

It is derived from red Marzemino Superiore dicer grapes, grown on the basaltic soils of Marano d'Isera, which lend it its distinctive freshness and fragrance.Cantina d'Isera

DEXTRUM

A Pinot Noir with a light ruby red colour leaning towards garnet. An intense bouquet of red berries, currants and cherries. A dry flavour with sapidity and smoothness. Lagertal

CABERNET FRANC

The compact ruby red colour highlights the great consistency of this wine. Precise, fine and full of character, with sensations of balsam, and fresh vegetable notes of rocket and tobacco that develop on a background of red fruit confit.Letrari

BALLISTARIUS

A ruby red coloured wine with garnet reflections. Its decisive character is immediately apparent in the complex fragrances, which include notes of vegetables and hints of dark plum confit, blackcurrant and tamarind syrup, with subtle but clear undercurrents of spicy pepper and a clearly defined finish with notes of wood and liquorice.Letrari

FLAMINIA ROSATO

Made from the grape varieties Cabernet Sauvignon, Cabernet Franc und Merlot by the Salasso method (partial withdrawal of juice). Fermentation and maturation in stainless steel tank. Strong in color and taste, a sophisticated Rosé! Palazzo Lodron

DIVERTIMENTO NO. 10

Made from grape varieties Cabernet Sauvignon, Cabernet Franc und Merlot. Fully ripe grapes are hand harvested. 12 months fermented and aged in large French oak barrels. Elegant notes of black pepper, blackberry and dark chocolate. A powerful red wine! Palazzo Lodron

RIZZOI

Rizzoi is obtained from the best grapes of Merlot, Cabernet Franc, Cabernet Sauvignon and Carménère. Ages for 18 months in barriques. Palazzo Lodron

LAGREIN

The Lagrein vine produces an intense, ruby red wine. The nose is fruity with notes of vanilla notes, while it is dry, tannic and full-bodied on the palate. It is well suited for ageing in wood. The rosé vinification accentuates its characteristics of freshness and vivacity. Azienda Agricola Longariva

QUARTELLA

Cabernet Franc From garnet red to dark garnet red. Its fragrance is ethereal and persistent with faint hints of vanilla and the forest floor, while the flavour is harmonious, robust or persistent. Azienda Agricola Longariva

MAROGNON

From garnet red to dark garnet red. Its fragrance is intense and persistent, with hints of vanilla Its flavour is pronounced, full, robust and persistent. Azienda Agricola Longariva
Azienda Agricola Miorandi Luca

ONESTO RIGOVERNO

Obtained from Carménère (80%) re-fermented in wine together with crushed Merlot grapes (20%) dried for 1 month. Aged in wooden barrels for about 8 months and in bottles for 3 months. Ruby in colour tending to garnet red. On the nose, light hints of vanilla, a bouquet of cherries and black cherries in alcohol. The taste is full, fruity and with very soft tannins, persistent.

TRENTINO SUPERIORE D’ISERA MARZEMINO

The wine is a bright and vivid ruby red colour and its fragrance evokes red fruits and sweet violet. The taste is dry, sapid and very well-balanced.Cantina Mori Colli Zugna

LAGREIN SUPERIORE

This wine features an intense ruby red, garnet colour and a fragrant perfume with hints of fruit, vanilla and violet. The taste is dry, full-bodied and austere.Cantina Mori Colli Zugna

LAGREIN DE WEINFELD

A prestigious red wine, Lagrein is capable of exciting even the most refined palates, thanks to the complexity of its fragrances of ripe fruit, its well-balanced structure and tonicity that make it unique in its genre.Azienda Agricola Salizzoni

LAURENTIUS MERLOT

"Laurentius ", an important red that takes its name from San Lorenzo, the patron saint of Galliano.Azienda Agricola Salizzoni

MARZEMINO

A ruby red wine with a distinctive fragrance.Azienda Agricola Alessandro Secchi

CINABRO

A ruby red wine produced from Lagrein Dunkel blends, it features a distinctive, fruity fragrance, with a dry, velvety taste and good persistence.Azienda Agricola Alessandro Secchi

MERLOT

The Merlot grape produces a fairly intense ruby red wine, with a fruity aroma and notes of red flowers. The flavour is quite tannic, soft and full bodied.Azienda Agricola Alessandro Secchi

CORINDONE ROSSO

Blends of Cabernet Sauvignon and Merlot produce with a fragrance that its fruity character, enhanced by ageing in oak barrels. Azienda Agricola Alessandro Secchi

SANTA MARIA MASO CORNO PINOT NERO RISERVA

This wine is produced using the very best grapes from the beautiful vineyards overlooking the Adige Valley, about five hundred meters above sea level. produced only in the reserve version, it is aged in French oak barrels, followed by a lengthy period in the bottle.Azienda Agricola Tenuta Maso Corno

TERRE DI SAN LEONARDO

A classic Bordeaux Cuvée, the Terre di San Leonardo follows in the footsteps of its big brother, San Leonardo, produced from an assembly of the same vines: Merlot, Cabernet Sauvignon and other grapes from the Estate.Tenuta San Leonardo

VILLA GRESTI

The Villa Gresti was created from a selection of the best Merlot grapes from the Estate. An assembly of 90% Merlot and 10% Carmenére.Tenuta San Leonardo

SAN LEONARDO

San Leonardo is the product of a skilful combination of wine from three different grapes, which have been vinified and aged separately: Cabernet Sauvignon 60%, Cabernet Franc 30%, Merlot 10%.Tenuta San Leonardo

MARZEMINO D'ISERA

A wine obtained from the homonymous vine by means of traditional red wine making techniques, it is the most representative wine of the Vallagarina and Isera areas in particular, where it finds its ideal habitat on the dark, basaltic soils. Tonini

ZIRESI MARZEMINO

The grapes are grown in the area of Ziresi, where Marzemino has been cultivated for a long time. This area is situated in the municipality of Volano. The name Ziresi means cherry-tree in Trentino dialect and it is due to the fact that on the border of the vineyards there are several cherry-trees. Ruby red in colour, the wine is reminiscent ofviolet on the nose, delicate on the mouth, inviting, with soft tannins. Cantina Sociale di Trento

PINOT NERO HEREDIA

Light ruby red in colour, characteristic for Pinot Nero. Fruity on the nose, with scents of cherry and red berries. Warm, elegant on the mouth, with a light note of anchovy on the final. Cantina Sociale di Trento

MORI VECIO RISERVA

The name Mori Vecio indicates the origins of the cellar. These Red DOC Reserve grapes are harvested by hand in small crates. Cantina Sociale di Trento

PINOT NERO

The Vallagarina Pinot Noir has an intense fragrance of black cherry and small fruits, the flavour is harmonious slightly tannic, spicy, with bitter aftertaste.Azienda Agricola Biologica Vallarom

FUFLUS

A bold ruby red wine with a rich, complex fragrance of red fruit confits, balsamic herbs, pepper, wild spices and coffee.Azienda Agricola Biologica Vallarom

FIORE DI CILIEGIO

Born thanks to a technique of partial drying (appassimento) and refermentation of Cabernet Sauvignon grapes grown in our own vineyards. It matures in American oak barrels for over 30 months. The slow fermentation of a combination of fresh and dried grapes and the prolonged aging give rise to a complex and elegant wine. It is a wine that we have dedicated to dreamers and to the purity of cherry blossoms. La Vigne

LA VIGNE

Il Ciliegino (meaning a small cherry) is also born of the same technique of partial drying and refermentation, but from a combination of Cabernet Sauvignon (60%), Merlot (20%) and Cabernet Franc (20%), grown in our vineyards of the Vallagarina valley. It is matured in American oak barrels for 18/24 months. It is an elegant and unique wine. La Vigne

MARZEMINO DEI ZIRESI

This autochthonous red variety is obtained by careful red vinification of Marzemino grapes, selected from the Fornax area.Vivallis

PINOT NERO

The grapes for this Pinot Noir come from vineyards at high altitudes in suitable high hill areas. Careful grape selection and low vineyard yields ensure a production quality that brings out the best of the fascinating characteristics of this variety. Ruby red colour with subtle colour nuances. On the nose, it expresses all the elegance of Pinot Noir: from small berries to spicy hints and sweet toasty notes. On the palate, it is full-bodied, harmonious, with velvety tannins and good structure and persistence.Vivallis